Page 17 - Mediterraneo e dintorni - nr 8
P. 17

creare un contesto scenico, stori-  respira  l’atmosfera  di  un  mon-
            co ed enogastronomico completo   do antico sapientemente ripro-     Atmospheres of Asti,
            che oggi si rappresenta come una   dotta dalle varie pro-loco della   between the DoujA D’or
            kermesse che attira – nel settem-  provincia. Un esercito di cuochi   AnD the peAsAnt worlD
            bre astigiano – più di duecento-  deve soddisfare la richiesta di un
            mila persone all’anno, attratte   pubblico così ampio, e lo fa rea-  n the dialect of Asti and Piedmont
            da una manifestazione in cui si   lizzando oltre ottanta diversi tipi   Iin general, douja is a rather pot-bel-
                                                                                lied terracotta tankard used to decant,
                                                                                preserve and serve wine. Easy refe-
                                                                                rence to the typical Piedmont mask
                                                                                of the commedia dell’arte, Gianduja,
                                                                                the generous peasant with a ruddy
                                                                                face and a frequent visitor to taverns.
                                                                                Today the “Douja d’or” of Asti is
                                                                                synonymous with wine festival, and
                                                                                could not be otherwise in a city lo-
                                                                                cated between the green hills of the
                                                                                Langhe and those of Monferrato, both
                                                                                UNESCO World Heritage Site since
                                                                                2014. The “Douja d’or” is a national
                                                                                wine competition that takes place
                                                                                every year, since 1967, in the month
                                                                                of September. The aim is to promote
                                                                                the knowledge of the best wine pro-
                                                                                ductions coming from all the Italian
                                                                                regions. Particularly refined and evo-
                                                                                cative also the setting in which the


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