Page 55 - Mediterraneo e dintorni - nr 12

ottimale per la produzione agri-
cola. La vicinanza col Mar Nero,
inoltre, genera un’area fertile per
la coltivazione di grano, mais,
avena, tabacco, barbabietole da
zucchero, soia e orzo, girasoli,
nocciole, mele e frutta. La gio-
vane Repubblica è conosciuta in
tutto il mondo per la produzione
vinicola, vantando le cantine più
grandi al mondo, ben 120 chilo-
metri sotterranei che garantisco-
no un perfetto microclima. Tali
cantine sono visitate ogni anno Consoli onorari e ambasciatore della Repubblica di Moldova in Italia in visita
da migliaia di turisti. Il Paese al Point della Camera di Commercio italo-moldova della Puglia
esporta oltre 400 milioni di botti-
glie all’anno e tra le etichette pre-
giate figura il “Negru de Purca- Incentivare la collaborazione tra i Moldova non può che generare
ri”, da sempre bevuto dalla Corte produttori storici italiani e quelli un prodotto di qualità e la capaci-
di Inghilterra. È un vino rosso moldavi, unire tradizione e tec- tà di sviluppare impresa in modo
secco di altissima qualità. La pre- nologia, sapere e modernità, non ottimale. Le prospettive di coo-
stigiosa tenuta Purcari, distan- può che giovare alle aziende di perazione economica tra l’Italia
te 129 chilometri dalla capitale entrambi i Paesi, diffondendo un e la Moldova sono innumerevoli
Chisinau produce il vino, invec- patrimonio culturale, sociale ed e variegate, come si è visto. L’in-
chiato tre anni in botti di rovere, enogastronomico utile a raffor- crocio economico, diplomatico e
in lotti molto limitati. L’Agenzia zare le relazioni diplomatiche ed sociale tra i due Paesi può gene-
mondiale del vino ha registrato economiche. Unire la passione, rare davvero molte buone pro-
che il settore vitivinicolo conta la preparazione e l’imprenditoria spettive. Certamente un esempio
per più del 20% del Pil del Paese. italiana con la cultura del vino in da seguire.

the Promotion of italian ket to over 800 million consumers, are been drunk by the Court of England. It
exCellenCe aBroad. some of the opportunities in the country is a high quality dry red wine. The pre-
located between the Russian and Euro- stigious Purcari estate, which is 129
he importance of projects on interna- pean markets . The resulting advantage kilometers from the capital Chisinau,
Ttionalization and international eco- is evident for Italian entrepreneurs who produces wine, aged three years in oak
nomic cooperation aimed at promoting go there, being able to have free access to barrels, in very limited lots. The World
the entrepreneurial realities of central the Eastern European market. The grea- Wine Agency has recorded that the wine
and southern Italy is increasing, with a test opportunities are in the agricultural sector accounts for more than 20% of the
range of targeted actions, aimed at con- and agro-industrial sector, perspecti- country’s GDP. Encouraging collabora-
solidating the position and image of pro- ves of cooperation on which we want tion between historic Italian and Moldo-
ducts of excellence and Italian know-how to focus. The territory of the Republic van producers, combining tradition and
abroad. Thanks to the creation of insti- of Moldova is mostly flat and this con- technology, knowledge and modernity,
tutional consortia, linked to the inter- formation makes it an optimal place for can only benefit the companies of both
national structures and to the points of agricultural production. Furthermore, countries, spreading a cultural, social
the foreign Chambers of Commerce, the the proximity to the Black Sea generates and food and wine heritage useful for
number of fresher companies that had a fertile area for the cultivation of wheat, strengthening diplomatic and economic
never exported or had done so on an oc- corn, oats, tobacco, sugar beets, soybe- relations. Combining the passion, pre-
casional basis increases, and they begin ans and barley, sunflowers, hazelnuts, paration and Italian entrepreneurship
to have the opportunity to be represen- apples and fruit. The young Republic is with the wine culture in Moldova can
ted in the most important international known throughout the world for its wine only generate a quality product and the
markets. Over the last year, an excellent production, boasting the largest cellars ability to develop business in an optimal
work has been done by the Point of the in the world, as many as 120 kilometers way. The prospects for economic coope-
Italy-Moldova Chamber of Commerce of underground that guarantee a perfect ration between Italy and Moldova are
Barletta, whose contact is the entrepre- microclimate. These wineries are visited innumerable and varied, as we have seen.
neur Luigi Caruso. An open economy, every year by thousands of tourists. The The economic, diplomatic and social in-
an association agreement with the Euro- country exports over 400 million bottles tersection between the two countries can
pean Union since 2014 and a free trade a year and among the prized labels is the really generate many good prospects.
regime that provides access to the mar- “Negru de Purcari”, which has always Certainly an example to follow.

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